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Newport Beach Independent Newspaper
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Eat + Drink
Off the Menu
Page 13
Off the Menu
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Easter Dining in Newport Beach
Christopher Trela
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April 17, 2025
NOBLE Wine & Dine Weekend Returns to Pendry Newport Beach April 12-13
Chef Rich Mead of Farmhouse in Corona del Mar Opens Farmhouse at Descanso Gardens This Spring
Dining Out on St. Patrick’s Day in Newport Beach
Olea Restaurant Serves Fabulous OC Restaurant Week Menu Through March 8
Food Network Winner Joins Forces with Chef Pascal
Christopher Trela
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September 8, 2019
0
NB Wine & Food Offers Elevated Experience
Christopher Trela
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August 31, 2019
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Let’s Do Brunch at CdM Restaurant
Christopher Trela
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August 23, 2019
0
At Tavern House Comfort Meets Creativity
Christopher Trela
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August 16, 2019
0
Tommy Bahama Returns, Fleming’s Tastes the Future
Christopher Trela
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August 11, 2019
0
Tavern House Opens; Last Chance for Lobsterfest
Christopher Trela
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August 8, 2019
0
Local Restaurants Garner Wine Spectator Awards
Christopher Trela
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August 8, 2019
0
Fun with Food at the OC Fair
Christopher Trela
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July 26, 2019
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Off the Menu: Burgers, Pastas and ‘Phantoms’
Christopher Trela
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July 19, 2019
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Newport & Laguna Restaurants Prepare for OC Burger Week
Christopher Trela
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July 11, 2019
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Off the Menu: Brunch, Tea and a Clambake
Christopher Trela
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July 8, 2019
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Off the Menu: A Culinary Conversation with Chef Craig Strong
Christopher Trela
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June 28, 2019
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Off the Menu: Newport Beach Wine & Food Fest Returns for...
Christopher Trela
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June 21, 2019
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Pacific Wine & Food Classic Returns to Newport Dunes August 17...
Christopher Trela
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June 21, 2019
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Off the Menu: Something’s Brewing at Helmsman Ale House
Christopher Trela
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June 21, 2019
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Off the Menu: A Culinary Salute to Summer
Christopher Trela
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May 31, 2019
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Off the Menu: Restaurateur David Wilhelm Brings New Concept to Newport...
Christopher Trela
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May 17, 2019
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Off the Menu: Hamburgers Versus Sushi
Christopher Trela
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May 10, 2019
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Off the Menu: Cooking Up a Culinary Cinema Series at NB...
Christopher Trela
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April 26, 2019
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Off the Menu: Two Culinary Legends Open Louie’s by the Bay
Christopher Trela
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April 19, 2019
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