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The phrase “everything old is new again” certainly applies to Wahoo’s Fish Tacos. The popular restaurant chain co-founded by Newport Beach resident Wing Lam is introducing two new menu items: the Kona Collection featuring chili made with American Style Kobe Beef, and Maria’s...

Another year has come and gone, and with it 52 weeks of memorable dining excursions. Of course, some are more memorable than others, which brings me to my annual list of my favorite Newport Beach culinary experiences of 2018. I dine out multiple times a week at all sorts of...

I have been a Lady Gaga fan since her first album and initial appearance on Saturday Night Live back in 2009. I have all her albums and have seen her live twice, most recently at The Forum last December when I was about 20 feet from the stage. I’m also gaga about Olea restaurant,...

“And the Golden Foodie goes to…” That was the oft-repeated phrase last Sunday night at the 7th annual Golden Foodie Awards, held at the Newport Beach Marriott Hotel & Spa. The Golden Foodie Awards celebrate the achievements of local, chef-driven restaurants, as voted on by...

Voting for the seventh annual Golden Foodie Awards, which takes place Sept. 30 at the Newport Beach Marriott, has ended, and the finalists have been announced. As usual, Newport Beach restaurants are well represented. For example, in the category Restaurateur of the Year, the...

Newport Beach is known for its beaches, and its culinary offerings, so why not combine them into one grand event: The Pacific Wine and Food Classic, which returns to Newport Dunes Waterfront Resort Aug. 18 and 19. Some 60 chefs and dozens of wineries are participating in the...

I seem to be on an unofficial search for the area’s best hamburger. I’ve ordered the burger at four restaurants over the past two weeks: Olea in Newport Beach, The Bungalow in Corona del Mar, and Las Brisas and Selanne Steak Tavern in Laguna Beach. No two taste buds or palates...

After experiencing a sensational dinner at Olea restaurant the week they opened in late November, I welcomed the opportunity to return to Olea earlier this month and enjoy a special media tasting of two signature cocktails and a host of menu items.  Our tasting menu: Blue crab...