Off the Menu
Resort at Pelican Hill Appoints New Executive Chef
The Resort at Pelican Hill has been one of my favorite dining locations since the resort opened more than a decade ago. The resort’s...
Salt & Straw in Newport Beach Launches ‘Vegandulgence Series’ of Frozen...
Salt & Straw ice cream is kicking off the new year with the debut of the Vegandulgence Series, a collection of five frozen concoctions...
Side Dish
Savoring the Scene: Pacific Wine & Food Classic Serves Culinary Magic...
By Malena Gordon | Special to the Newport Beach Indy
On Saturday, Sept. 20, Newport Dunes Waterfront Resort transformed into an energetic playground for food...
CasaDami Restaurant on Balboa Peninsula Serves European Charm
By Malena Gordon | NB Indy Side Dish Dining Columnist
European charm has arrived in Newport Beach with the opening of CasaDamí in Peninsula...
Table for Two
The Winery on The Water
Chef and restaurateur Yvon Goetz captures joie de vivre through his food at the restaurant’s new Mariner’s Mile location.
By Allison Hata | Photos by...
Comfort Redefined
Pass the plates at A&O Kitchen and Bar, where the creative fare is meant to be shared with everyone at the table.
By Kirsti Correa...
