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Sunday, January 18, 2026

Dining News

Off the Menu

Salt & Straw in Newport Beach Launches ‘Vegandulgence Series’ of Frozen...

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Salt & Straw ice cream is kicking off the new year with the debut of the Vegandulgence Series, a collection of five frozen concoctions...

Exploring the Menus and Taking a Bite of Newport Beach Restaurant...

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Are you ready to dig into Newport Beach Restaurant Week? Presented by the Newport Beach Chamber of Commerce, Newport Beach Restaurant Week is back through...

Side Dish

Savoring the Scene: Pacific Wine & Food Classic Serves Culinary Magic...

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By Malena Gordon | Special to the Newport Beach Indy On Saturday, Sept. 20, Newport Dunes Waterfront Resort transformed into an energetic playground for food...

CasaDami Restaurant on Balboa Peninsula Serves European Charm

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By Malena Gordon | NB Indy Side Dish Dining Columnist European charm has arrived in Newport Beach with the opening of CasaDamí in Peninsula...

Table for Two

The Winery on The Water

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Chef and restaurateur Yvon Goetz captures joie de vivre through his food at the restaurant’s new Mariner’s Mile location. By Allison Hata | Photos by...

Comfort Redefined

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Pass the plates at A&O Kitchen and Bar, where the creative fare is meant to be shared with everyone at the table. By Kirsti Correa...

Sushi Splendor

This Fest Is the Best

Mother’s Day Dining