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  The Resort at Pelican Hill has promoted two of its star employees to key positions within the resort. Zully Cardona recently earned a promotion to spa director for The Resort at Pelican Hill. She has been spa operations manager since 2014. With more than 15 years of...

By Laura Wise | NB Indy BACK BAY BISTRO Back Bay Bistro welcomes guests to celebrate Mother’s Day with a gourmet brunch buffet, bottomless mimosas and an unforgettable waterfront atmosphere with three seatings between 10 a.m. and 4 p.m. Indulge in signature breakfast dishes like...

  Still trying to decide what to do for Valentine’s day, or rather where to dine? Valentine’s Day is one of the busiest nights of the year for restaurants. Diners’ expectations are high, and restaurants do their best to live up to expectations by creating special menus to...

It’s no secret that one of my favorite restaurants in Orange County is Andrea at Pelican Hill Resort in Newport Coast. Dining at Andrea is like taking a trip to Italy for an afternoon or evening. The setting is exquisite, starting with the entrance to the resort and continuing to...

Some 15 years ago, I attended events at the old Pelican Hill Country Club, which as I recall had a small but charming patio with a water fountain, and a nondescript ballroom that held maybe 250 guests for dinner. Imagine my surprise the first time I visited the new Resort at...

Tourism is a vital component of the economy of Newport Beach, a fact that was punctuated by impressive statistics at the annual Newport Beach & Company’s Marketing Outlook dinner on Oct. 18 at The Resort at Pelican Hill. According to Newport Beach & Company, the city’s...

Only two weeks until the fifth annual Pacific Sales Newport Beach Wine & Food Festival hits town, which means it’s time to get your tickets for the weekend Grand Tastings and special culinary events. Presented by Jaguar Land Rover Oct. 4-7, the Newport Beach Wine & Food...

Tom Fazio is a legend in the golf world—not for playing golf, but for designing stunning golf courses that, as he puts it, “reflect the natural beauty of their environments.” He’s got more designs on Golf Digest’s list of “America’s 100 Greatest Golf...

Newport Beach Restaurant Week is almost over—it runs through January 28. However, you still have a few days to take advantage of special prix fixe menus at 60 restaurants around town. Our calendar editor, Laura Wise, dined at Pelican Hill Resort’s Andrea Restaurant to sample the...

How much food can I consume in two weeks? The answer: a lot, considering we’re talking about Newport Beach Restaurant Week, which starts January 15 and runs through January 28. Yes, Restaurant Week has morphed into two weeks, which offers diners even more opportunities to visit...

Another year has come and gone already, and with it 52 weeks of memorable dining experiences. We often dine out two to three times a week, so trying to reflect back on our favorites this year was rather challenging. However, we managed to come up with a list of our top 10 dining...

Compiled by Laura Wise | NB Indy  21 OCEANFRONT 21 Oceanfront is ringing in the New Year with two different seating and menu options. The first seating is their full menu with regular reservations from 4:30 to 6:30 p.m. Second seating is a four-course dinner with a split of Moet...

Compiled by Laura Wise | NB Indy Back Bay Bistro Enjoy your Thanksgiving with Back Bay Bistro’s award-winning American cuisine, while taking in the quintessential panoramic view of the Back Bay Nature Preserve. This years’ extensive buffet menu features a wide variety of fresh...

The Resort at Pelican Hill recently announced the appointment of Robert Ford as general manager of the resort’s golf club. Ford was on the club’s opening leadership team more than 25 years ago, according to Pelican Hill officials. He returns to “lead all aspects...

Tom Donavan began his hospitality career where all managers of Five Star resorts should start: in the kitchen. Donovan, the new general manager of The Resort at Pelican Hill, is from Oyster Bay, Long Island. He knew at an early age that hospitality and lodging was what he wanted...

Lounging and Dining at Pelican Hill We were at a reception at Pelican Hill Resort this week to meet the resort’s new Managing Director, Tom Donovan. We gave him a glowing account of our dining experiences at Andrea, Coliseum Pool & Grill, and Pelican Grill, but our...

Sunday, May 14 is Mother’s Day—time to grab your mom and treat her to a special culinary outing at a local restaurant. Not sure where to go? We’ve compiled a list of restaurants (with help from calendar editor Laura Wise) that offer something for everyone no matter your taste or...

The Irvine Company Resort Properties has announced the appointment of Tom Donovan as managing director of The Resort at Pelican Hill in Newport Coast. With more than 25 years of luxury hospitality leadership experience, Donovan most recently served as managing director of the...

In honor of the worldwide Rare Disease Day, Global Genes – a rare disease patient advocacy organization – hosted its first Denim & Diamonds Fashion Show last week and raised $20,000 for their cause.  The event was held Feb. 28 at The Resort at Pelican Hill in Newport Coast. ...

“Golf is supposed to be fun,” former PGA champion and Newport Beach resident Fred Couples once said, “but I don’t think anything is fun if you’re not doing it reasonably well.” MySwing Golf, Inc, the developers of the new MySwing Professional 3D golf swing analysis...