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Home
Eat + Drink
Page 33
Eat + Drink
Latest
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Pacific Wine & Food Classic Returns to Newport Dunes Waterfront Resort Sept. 20
Christopher Trela
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June 19, 2025
Chef Jamie Gwen is Relishing Her Food and Wine Experience That Debuts June 27-29 at VEA Newport Beach
Salt and Straw Newport Beach Launches New Flavors for Summer
Wahoo’s Founder Wing Lam Helps LAWineFest Celebrate 20 Years
Sgt. Pepperoni’s Pizza Store Named Best Family Friendly Restaurant in California by Yelp
In The Italian Way
Newport Indy Staff
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January 19, 2015
0
Off the Menu: Newport Beach Restaurant Week is Here
Christopher Trela
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January 16, 2015
0
A Tour of Tastes
Newport Indy Staff
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January 12, 2015
0
Off the Menu: Preparing our Palates for Restaurant Week
Christopher Trela
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January 9, 2015
1
Off the Menu Special: Café Rouge Serves Kinky Menu for ‘Kinky...
Christopher Trela
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January 8, 2015
0
Dine Sides
Newport Indy Staff
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January 5, 2015
0
Off the Menu: A New Year Brings New Restaurants to Newport...
Christopher Trela
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January 1, 2015
0
Off the Menu Special: New Year’s Eve at Tamarind of London
Catherine Del Casale
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December 31, 2014
0
Dine Sides
Newport Indy Staff
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December 28, 2014
0
Where to Celebrate New Year’s Eve in Newport Beach
Christopher Trela
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December 25, 2014
0
Off the Menu: Best Newport Beach Dining Experiences of 2014
Christopher Trela
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December 25, 2014
0
Off the Menu: Christmas Dining in Newport Beach
Christopher Trela
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December 19, 2014
0
Off the Menu Special: Dinner and a Holiday Show
Christopher Trela
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December 12, 2014
0
Off the Menu: Where to Dine and Watch the Christmas Boat...
Christopher Trela
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December 12, 2014
0
Off the Menu: Holiday Menus that Celebrate the Season
Christopher Trela
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December 4, 2014
0
Off the Menu: Dining Delights on Balboa Island
Christopher Trela
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November 26, 2014
0
Off the Menu Special: Best Wines for Thanksgiving
Christopher Trela
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November 22, 2014
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Off the Menu: Thanksgiving Dining in Newport Beach
Christopher Trela
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November 21, 2014
0
Off the Menu: Fashion Island Dining
Christopher Trela
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November 14, 2014
0
Off the Menu: Passport to Culinary Journeys at Moulin and Babette’s
Christopher Trela
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November 7, 2014
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