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Newport Beach News
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Eat + Drink
Off the Menu
Page 26
Off the Menu
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Annual Wild & Crazy Taco Night on May 16 Benefits Share Ourselves
Christopher Trela
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April 18, 2024
Dory Deli Serves Up the Official Cocktail of Newport Beach
Astral Tequila’s MargaritaCon Comes to Newport Beach to Support Habitat for Humanity
Miguel’s Jr. Restaurant Celebrates National Burrito Day April 4
Renaissance Newport Beach Hosts Table for Ten Culinary Extravaganza Benefitting Pascal Culinary Arts Scholarship
Off the Menu: More Dining With Dad for Father’s Day
Christopher Trela
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June 19, 2015
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Off the Menu: Dining With Dad for Father’s Day
Christopher Trela
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June 11, 2015
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Off the Menu: Uncorking the 2015 Newport Beach Wine & Food...
Christopher Trela
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June 5, 2015
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Off the Menu: New Seasonal Menu at Fig & Olive
Christopher Trela
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May 28, 2015
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Off the Menu: Garden Fusion Dining
Christopher Trela
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May 22, 2015
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Off the Menu: Golden Chefs, Gin & Cigars
Christopher Trela
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May 15, 2015
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Off the Menu: Wine and Dine and Wine
Christopher Trela
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May 8, 2015
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Mother’s Day Brunch in Newport Beach
Christopher Trela
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May 1, 2015
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Off the Menu: Dining at the Newport Beach Film Festival
Christopher Trela
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April 24, 2015
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Off the Menu: Tasting Balboa and a Menu for Gangsters and...
Christopher Trela
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April 17, 2015
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Off the Menu: International Wining and Dining
Christopher Trela
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April 12, 2015
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Off the Menu: Newport Beach Dining Icons Celebrate Milestones
Christopher Trela
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April 3, 2015
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Off the Menu: Easter Brunch Dining
Christopher Trela
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March 27, 2015
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Off the Menu: Dining Icons and Delicious Newcomers
Christopher Trela
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March 20, 2015
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Off the Menu: Women in the Kitchen–Our Favorite Female Chefs
Christopher Trela
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March 13, 2015
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Off the Menu: Paso Robles Wines Prove Popular in Newport
Christopher Trela
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March 6, 2015
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Off the Menu: Dining Local for OC Restaurant Week
Christopher Trela
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February 26, 2015
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Off the Menu Special: Food and Wine are Perfect Pairings at...
Christopher Trela
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February 23, 2015
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Off the Menu: Italian Vino Versus OC Wines
Christopher Trela
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February 20, 2015
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Off the Menu: New Restaurants Offer Delicious Delights
Christopher Trela
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February 14, 2015
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