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Salt & Straw in Newport Beach Launches ‘Vegandulgence Series’ of Frozen Treats

Christopher Trela - January 18, 2026

Exploring the Menus and Taking a Bite of Newport Beach Restaurant Week

Favorite Newport Beach Dining Experiences of 2025

Newport Beach Restaurant Week Returns January 15–25 After Four-Year Hiatus

Where to Dine for the Christmas Boat Parade in Newport Beach

Newport Chefs, Restaurants Bring Home the Awards Bacon

Christopher Trela - October 6, 2012 0

More Than Beer to Oktoberfest

Christopher Trela - September 28, 2012 0

Timeless Brunch in the Back Bay

Christopher Trela - September 22, 2012 1

Daily Grill’s Healthy Menu

Christopher Trela - September 15, 2012 0

Disneyland for Your Taste Buds

Christopher Trela - September 8, 2012 0

A Precocious Palate

Christopher Trela - September 1, 2012 0

I’ll Have Mine With Extra Tentacles

Christopher Trela - August 25, 2012 0

Champagnes Is Aging Well

Christopher Trela - August 18, 2012 0

Five Crowns’ New Offerings

Christopher Trela - August 11, 2012 0

Drink Wine, Eat Chow

Christopher Trela - August 4, 2012 0

A Fair for Foodies

Christopher Trela - July 28, 2012 0

Seasoning Their Menus

Christopher Trela - July 24, 2012 0

A Clambake With a Bonus

Christopher Trela - July 13, 2012 0

Lively Fare at Fleming’s

Christopher Trela - July 7, 2012 0

Sweet and Saucy Shop Delivers on Name

Christopher Trela - June 30, 2012 1

Play and Pandor Combine for a Tour de France

Christopher Trela - June 16, 2012 0

SOL Shines With Seasonal Offerings

Christopher Trela - June 9, 2012 0

Music With Your Meal

Christopher Trela - June 2, 2012 3

Tradition Lives

Christopher Trela - May 26, 2012 0

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