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Eat + Drink
Off the Menu
Page 33
Off the Menu
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Off the Menu Side Dish: Envy Lounge Opens, Bluewater Gets Crabby
Christopher Trela
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June 12, 2016
Off the Menu: David Wilhelm Returns to OC with Jimmy’s Famous American Tavern
Newport Beach Restaurants Prepare to Reopen With New Guidelines
Off the Menu: Newport Beach Restaurants Begin Reopening for Dine-in Service
Newport Beach Restaurants Offer Take-Out, Delivery During COVID-19 (Updated May 15)
Off the Menu Special: Fall is Wine & Food Festival Time
Christopher Trela
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August 25, 2015
0
Five Crowns’ New Offerings
Christopher Trela
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August 11, 2012
0
Champagnes Is Aging Well
Christopher Trela
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August 18, 2012
0
Off the Menu: Memorable Dining Experiences
Christopher Trela
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February 19, 2016
0
Off the Menu: Local Restaurants Offer Fun Dining Events
Christopher Trela
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February 1, 2019
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Off the Menu: Musings on Menus for NB Restaurant Week
Christopher Trela
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January 15, 2016
0
Off the Menu Special: Café Rouge Serves Kinky Menu for ‘Kinky...
Christopher Trela
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January 8, 2015
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A Clambake With a Bonus
Christopher Trela
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July 13, 2012
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Off the Menu Side Dish: A Holiday with Cocktails
Christopher Trela
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October 21, 2016
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Bluewater Grill Newport Beach Spotlights Pacific Swordfish and California Lobster in...
Christopher Trela
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October 4, 2025
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Off the Menu Side Dish: 7th Annual Golden Foodie Awards
Christopher Trela
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August 30, 2018
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Off the Menu Special: Dinner and a Holiday Show
Christopher Trela
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December 12, 2014
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Off the Menu: Uncorking the 2015 Newport Beach Wine & Food...
Christopher Trela
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June 5, 2015
0
Off the Menu: Easter Dining in Newport Beach
Christopher Trela
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March 18, 2016
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Off the Menu: Fellow Foodies Enjoy Culinary Excursions
Christopher Trela
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May 25, 2013
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Off the Menu: Five Crowns Dazzles with Culinary Jewels
Christopher Trela
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November 5, 2015
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Off the Menu Side Dish: A Date with “Destiny” and Juliette
Christopher Trela
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October 28, 2016
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Off the Menu: Christmas Dining in Newport Beach
Christopher Trela
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December 21, 2013
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Off the Menu Special: Centered and Off-Centered at Segerstrom Center
Christopher Trela
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January 22, 2016
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Off the Menu: Tasting Balboa and a Menu for Gangsters and...
Christopher Trela
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April 17, 2015
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